I have been overwhelmed at the house over the last few days and so our dinners are reflecting that. Here is the current menu plan:
Sun Jul 3rd: sandwiches after a late evening with family
Mon Jul 4th: I got up and fixed pancakes for the boys! Dinner ended up being leftover pancakes for the munchkins. Phillip was out so he ate on the run. I had another sandwich.
Tue Jul 5th:
lunch- coworker wanted out of the building so went out to eat
dinner- Chicken Parmesan Casserole over spaghetti noodles with garlic bread. It was good, not exactly what I was expecting. For us it would not make a good stand alone dish. I served it over spaghetti and felt it was a mix of chicken spaghetti and baked spaghetti. Not sure when I will make it again as it was extra work for a dish not that different than something we already eat.
Wed Jul 6th:
lunch- sandwich with turkey and white cheddar. Served with chips and a nectarine.
Dinner- Hot dogs!
Thur Jul 7th:
lunch- went out with coworkers
dinner- Baked potatoes served with green side salad
Fri Jul 8th:
lunch- went out with coworkers
dinner- Steak cooked in my cast iron grill pan with fresh shelled peas and snaps.
Sat Jul 9th: Grilled Flanken ribs with steamed broccoli
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