2nd Week of July

This week we have Clark's birthday to celebrate! I am also super excited as I will be picking up the first CSA basket on Saturday.

Sunday:
Breakfast: cinnamon toast
Lunch: Rosa's to celebrate a friend and Clark's birthdays
Dinner: Creamy Sun Dried Tomato Chicken Gnocchi from the Jo Cooks blog with garlic toast

Monday:
Breakfast: Cereal
Lunch: Salad, pb&j sandwich, and watermelon
Dinner: Clark requested chicken and corn on the cob

Tuesday:
Breakfast: Cereal
Lunch: Met friend at Wendy's for lunch
Dinner: Friend treated Chick-Fil-A for Clark's birthday

Wednesday:
Breakfast: Cereal
Lunch:Ramen noodles and Watermelon
Dinner: Korean BBQ Short Ribs from the My Korean Kitchen blog with steamed rice.  Review of this one is complex. I will not buy the ribs from Winco anymore. I have given them many chances but they just can not seem to cut them even. Some were really fat, some paper thin and some nothing but bones. That truly affected how the marinate tasted. Phillip was not a fan of the marinate as it was slightly sweet . I will likely never make these again.

Thursday: 
Breakfast: Cereal
Lunch: Pizza with friends
Dinner:  Hamburgers with Dr Pepper Baked Beans from Sugar and Soul Co blog.  These beans were just bad, there is nothing I can say that will redeem them. The sauce actually seemed to form a hard coating of the beans that made them harder than dried beans. Phillip was also not crazy about the taste of the sauce.

Friday: 
Breakfast: Cereal
Lunch: Greek with friends
Dinner: One Pan Garlic Herb Chicken and Asparagus from the Creme de la Crumb. After 2 failed new recipes this week I am happy to report this one was a resounding success. Phillip asked about the seasoning and said that it was really good. Clark asked for a second helping. I enjoyed the meal but also how insanely easy this was to pull off!

Saturday:
Breakfast: Biscuit
Lunch: Sandwich
Dinner: Omelet