Tuesday, March 28, 2017

Yearly Right of Passage in Texas


Bluebonnets! We may take more but this is the initial set.













Fourth Week of March



Sun Mar 26th:
Dinner: Fish Sticks and homemade mac-n-cheese

Mon Mar27th:
Breakfast: bagel with cream cheese
Lunch: Ramen noodles, blackberries and potato chips
Dinner: Pancakes, bacon and eggs

Tue Mar 28th:
Breakfast: bagel with cream cheese
Lunch: burger and side salad
Dinner: Pork Stir Fry with steamed rice




Wed Mar 29th:
Breakfast: bagel with cream cheese
Lunch: sandwich with chips
Dinner: Honey Bourbon Steak Tips from the Tasty Southern Kitchen blog. The change I made was grilling the steak instead of cooking it on the stovetop. Phillip was not a fan, think the bourbon pushed it over his sweet limit.



Thur Mar 30th:
Breakfast: Donuts
Lunch: NAP, had some blackberries but mostly napped!
Dinner: Cheesy Chicken and Rice Bake from Tasty Kitchen's blog. This is always good and easy to make up. I used leftover rice from earlier in the week and subbed leftover steak for the chicken.



Fri Mar 31st:
Breakfast: Donuts
Lunch: Wrap and Sweet Potato Fries ( out with coworkers )
Dinner: Hot Dogs and sauteed asparagus

Sat Apr 1st:
Dinner out with Mom who was in town!

Third Week of March

This post is after the fact so I am just going to put up the meal plan along with dinners as I can not remember all meals for all days at this point.


Sun Mar 19th:

Dinner: Creamy pasta with asparagus and bacon from the Love Grows Wild blog.


Mon Mar 20th:

Dinner: Salad with baked potato. I baked an Idaho for Phillip and a sweet potato for me. Clark ate off both our plates and Logan had a sandwich.


Tue Mar 21st:

Dinner: Phillip's birthday so I picked up Chinese!

Wed Mar 22nd:

Dinner: Grilled Teriyaki Flank Steak from the RecipeGirl blog . I can not stress enough how magical this steak was. The flavor was amazing.


Thur Mar 23rd:

Dinner: Phillip picked up Chips and Dips just because

Fri Mar 24th:

Dinner: Cheesesteaks using the leftover flank steak. I used this recipe from The Little Kitchen blog.

Sat Mar 25th:

Dinner: Friend sat with the kids so we could go out to dinner. We tried a local Italian place that opened up down the street from us. It was yummy!

Tuesday, March 14, 2017

Second Week of March



Sun Mar12th:
I was not feeling up to getting anything together for dinner so it was a fend for yourself night

Mon Mar 13th:
Breakfast: cereal
Lunch: Frozen dinner, banana and peaches
Dinner: Grilled flanken ribs, cinnamon apples and steamed rice

Tue Mar 14th:
Breakfast: donuts with the boys
Lunch:




This week fell apart!!! I came down with a stomach virus on Tuesday night and just let the boys fend for themselves for a couple of days. 

Wednesday, March 8, 2017

March Grocery Lists and Total

This month's grocery trips.....hoping against hope this is it!

Mrs. Baird's Bread Outlet

4 pkgs cinnamon raisin bagels
2 loaves cinnamon raisin bread
2 loaves white sandwich bread
2 snack cakes
1 loaf potato bread

Total: $6.98


Winco Trip:

2 bottles laundry detergent   $10.96
1 case Dr Pepper                   $4.38
5 gallons apple juice              $16.40
1 gallon milk                          $.99
1 2-liter Pepsi                         $.98
2 8-packs powerade                $7.96
1 jar marinara                        $1.48
1 jar apricot preserves            $1.94
2 cans diced tomatoes          $1.12
3 jars Nutella                        $8.94
3 boxes snack cakes             $3.90
1 box fruit snacks                 $2.00
1 box pretzel crackers          $1.98
1 box pita crackers               $1.98
1 Dublin bottled root beer    $1.28
2 cans refried beans              $2.76
1 can diced tomatoes            $.56
1 box crackers                       $1.48
1 jar applesauce                    $1.98
1 box brownies                     $1.98
2 boxes fruit snacks             $3.48
1 can tomato paste                $.44
1 pkg shredded cheese         $1.85
1 pkg muffins                       $1.98
1 can black beans                 $.68
1 jar peanut butter                 $1.68
1 pkg peaches                     $1.78
1 pkg cream cheese            $1.64
1 pkg sour cream                $.78
1 skirt steak                        $6.05
1 pkg fish planks                $2.98
1 frozen pizza                     $3.98
1 pkg frozen corn                $1.00
1 pkg mixed fruit                $1.78
1 pkg frozen broccoli          $1.00
2 wedges gouda cheese       $5.60
1 pkg cinnamon rolls          $1.62
1 pkg gouda cheese sticks   $2.68
1 pkg cheese sticks             $2.98
2 pkgs sliced cheese            $6.44
1 pkg baby spinach              $1.98
1 pkg cheese                        $2.98
1 pkg baby bell cheese        $2.48
5lbs potatoes                        $1.47
~2lbs bananas                      $.80
2lbs strawberries                 $3.00
2 Asian pears                       $1.76
~1lb gala apples                  $.79
~1lb spaghetti                      $.82
~1/4lb  cinnamon bunnies   $.39
~1lb shell pasta                    $.79
~1&3/4lbs  sugar                 $.78
~3/4 lb raw sugar                 $.75
1 pkg dishwasher detergent  $2.96
~1/2 lb gunny fish                $1.13
~1/2lb pistachios                  $3.48
~3/4lb trail mix                    $2.03
~1/2lb nut mix                      $2.30
~1/4lb onion powder           $.78
1 pkg aluminum foil            $.76
1 box sandwich bags           $1.19
1 box Kleenex                     $.98
2 pkgs diapers                      $13.94
1 pkg trash bags                  $3.76
2 bags chips                         $3.76
2 bags fish crackers             $3.36
2 bottles bath wash              $1.86
1 pkg egg noodles                $.98
bar soap                                $1.08
1 donut                                  $.48

Total:  $182.19


Braum's Trip:

3 quarts ice cream             $9.69

Total: $9.69


Sprouts Trip:

2lb bag clementines          $1.98
~1&1/2lbs grapes              $1.47
1 head butter lettuce          $2.99
~1&1/4lbs red yams          $1.18
~1lb onion                         $.47
1 box fruit leather             $2.78
1 block monterey jack      $2.03
~1&1/2lbs cashews          $7.68
1 pkg pistachios                $3.99
~1/2lb dried apricots        $1.92
2  pkgs bacon ends           $3.00
1 beef shank                      $2.79
2 pkgs beef stew meat      $6.33
1 pkg pork chops             $2.47
1 pkg loin chops               $4.16
1 pkg stir fry strips          $2.19
1 whole chicken              $4.57
1 loaf french bread          $.99


Total: $47.57


Subtotal for the month::::::   $246.43

I used a $40.03 rebate I had to pay for some of the groceries so out of pocket thus far has been $206.40

In case you add up my receipts the totals will not seem to match, I use coupons and bag credits at most stores and do not account for those on here. There may come a day when I document them line by line.

Tuesday, March 7, 2017

First Full Week of March

This week's menu


Sun Mar 5th:
Dinner: Grilled steak, steamed corn and buttered french bread.


Mon Mar 6th:
Breakfast: bagel with cream cheese
Lunch: MacJr, peaches and cashews
Dinner: Baked Corn Dogs from The Domestic Kitchen Blog.


I made them using the corn shaped cast iron pan
Tue Mar 7th:
Breakfast: Bagel with cream cheese
Lunch: bagel with fruit and cashews from a celebration here at work
Dinner: Slow Cooker Beef  Bourguignon from The Recipe Critic Blog. The only change I made was to skip the potatoes in the crock pot. I wanted to serve with mashed potatoes and did not have any baby potatoes at the house anyway to add. It was not bad, just not really worth the extra effort yesterday morning. I also forgot the bread in the oven until I saw smoke last night so that was another snafu.


Wed Mar8th:
Breakfast: bagel with cream cheese
Lunch:Wendy's because AC was messed up at work and I was turning into an ice cube.
Dinner: Did not feel good when I got home so switched up the nights and made baked spaghetti

Thur Mar 9th:
Breakfast: cheese danish at Logan's school for muffins with mom
Lunch: pizza
Dinner:Layered Ham and Cheese Potato Bake from Buzzfeed. Mine looked nothing like the recipe photos. It did not taste bad and Phillip said he would eat it again.
Fri Mar 10th:
Breakfast: donuts with the boys!
Lunch: Lunch out with coworker
Dinner: Beef and Broccoli Noodles using leftover beef.

Sat Mar 11:
Dinner: Creamy Chicken Enchilada Chili from Chelsea's Messy Apron. I used leftover corn and fajita chicken from the freezer and the end of a package of cream cheese.  This was good and the leftovers will be lunch this week. It did taste similar to Taco Soup.

Thursday, March 2, 2017

Grocery Total For February

The total was still above where I had hoped to be but I did manage to stay out the stores.

Grand Total::::::::283.29