Wednesday, August 10, 2016

2nd Week in August

Things continue to need addressing at the house so I have again not made a meal plan and continue to wing it.


Sun Aug 7th:  Fried rice I made using leftover rice, some fajita chicken and  the rest of some mixed veggies I had on hand.

Mon Aug 8th:
lunch- ate at home because my car had to be towed and I was waiting to see what was up.
dinner- Jolean's Cheese Potato and Smoked Sausage Casserole. This is my go to a lot of the time when I have leftover smoked sausage. I used up most of the potatoes I have left at home also.

Tue Aug 9th:
lunch- turkey and cheese sandwich with watermelon
dinner- pancakes and eggs

Wed Aug 10th:
lunch-ate out with coworker
dinner- Lasagna Roll Ups. I used this idea but left out the cinnamon and spinach as I did not have any. I also added ground beef to my sauce.

Thur Aug 11th:
lunch- ate out with coworker ( she is retiring after us working together for 15 years so I am getting all the visits in I can )
dinner- pizza


Fri Aug 12th:
lunch- out with coworkers
dinner-

Wednesday, August 3, 2016

August Groceries With a New Plan

As I stated in the July totals post I am switching back to monthly shopping with a couple of duck ins for milk. I was spending too much money going weekly as I was using it as entertainment and stocking up on items that were not immediately needed.  This is what I picked up on Saturday at Winco along with a detailed listing of items. School is starting so we will be back packing lunches for Logan and Phillip requested some snacks also.



Details:

1 case water        $1.98
2 - 12 packs of Dr Pepper   $7.56
3 gallons apple juice     $8.94
1 quart orange juice  $2.78
1 - 12 pack of powerade $3.98
1 gallon whole milk  $1.27
1 Dublin root beer  $1.18
1 jar pasta sauce    $1.38
2 bottles Stubb's BBQ sauce  $4.96
2 bottles Teriyaki sauce $3.16
2 bottles of powerade $1.36
1 box tea bags  $1.97
1 box saltine crackers $1.11
1- 8 pack powerade $4.98
3 boxes honey buns $3.75
1 pkg bacon pieces $2.10
2 large containers Nutella $9.96
1 box cheese nips   $1.78
1 bag teddy grahams   $1.58
1 bag animal crackers  $1.58
1 bag mini oreos     $1.58
2 pkgs crescent rolls  $3.36
1 pkg cinnamon rolls $1.50
2 pkgs pepperoni    $ 5.54
2 pkgs goldfish   $3.36
1 snackers fruit/cheese pack  $1.98
1 box unsalted butter   $2.49
1 box yogurt tubes   $2.42
1 box Velveeta   $5.88
2 pkgs colby jack cheese sticks   $7.52
1 pkg sliced cheddar cheese  $3.18
~1/2 lb sliced pepper turkey  $2.90
~1/2 lb sliced ham $2.15
1 pkg fajita marinated steak   $5.98
1 skirt steak   $6.54
1 pkg fajita chicken   $5.87
1 pkg shredded cheese  $1.68
1 pkg cream cheese   $1.54
1 pkg sliced turkey  $2.90
1 container ricotta cheese  $2.28
1 pkg smoked sausage  $2.48
1 pkg smoked venison sausage $3.48
3 prepackaged salads $ 8.94
2 lbs strawberries $1.90
~1&3/4 lbs bulk pancake mix $1.23
~2&3/4 lbs bulk baking soda  $1.34
~3/4 lbs bulk penne pasta  $.53
~3/4 lbs bulk spaghetti noodles  $.51
~3/4 lbs bulk raw sugar  $.67
~1/2 lbs bulk wild rice  $1.01
~3/4 lbs bulk  shells pasta  $.55
1 pkg kitchen trash bags  $2.55
7 pkgs hair brushes, hair bands and head bands from clearance bin $6.86
1 washable duster $.98
4 birthday candles from clearance bin $1.00
1 loaf wheat sandwich bread  $.85
1 pkg mini chip bags  $4.88

Total:  $175.85


There are a few items I paid more for because it is produced locally, the same reason I sometimes pay more for produce at the farmer's market. I prefer to support local people where I can.








Monday, August 1, 2016

Beginning Week of August

As of the moment I am starting this post I have not made a menu up yet. I am going to but need to see what is still hanging in the fridge to use up.



Sun Jul 31st: Pigs in a blanket with homemade mac and cheese at Phillip's request.

Mon Aug 1st:
lunch- out with coworkers
dinner- I was just pulling stuff out of the fridge trying to throw something together. I ended up sweating some onions, garlic and mushrooms down and then putting half a can of diced tomatoes in it. I added the leftover fajita chicken and some pasta I cooked up. I then wilted the rest of the spinach in the dish and topped with some Parmesan and Mozzarella cheese. It was tasty and used up a bunch of stuff from the fridge.

Tue Aug 2nd:
lunch-peppered turkey with cheese sandwich, cantaloupe and strawberries
dinner- steak fajitas with leftover refried beans.

Wed Aug 3rd:
lunch- peppered turkey with cheese sandwich, cantaloupe with strawberries and potato chips
dinner- Philly Cheesesteaks using the leftover steak and the rest of the mushrooms I had at the house.

Thur Aug 4th:
lunch- ham and cheese sandwich
dinner- Mcdonald's, had to keep the boys out of the house so Phillip could finish a test. We school shopped after eating at their choice of McDonald's.

Fri Aug 5th:
lunch- out for lunch with coworkers
dinner-

Sat Aug 6th: smoked sausage with rice